Summer Recap: What the Satire Crew Has Been Up To! 🍻☀️
It has been a wild, whirlwind summer so far at Satire Brewery! Todd and the rest of the crew have been running ragged, slinging beers all over the front range, brewing up absurdly creative recipes, and enjoying what has been absolute prime beer-drinking weather (though, to be fair, isn't every day?).
Grab a cold one and catch up on everything we’ve been up to!
Satire Out in the Wild 🚗💨
If you’ve been to a local event this summer, chances are high you saw our team pouring your favorite brews. We’ve been everywhere!
Doing Good: We proudly donated and served beer at Mudapalooza alongside Food For Hope and The City of Northglenn.
Spreading the Love: Our brews popped up at the Eastlake Railyard with Blessed BBQ, the Broomfield Open Tennis Tournament, Broomfield Bites & Brews, and Westy Beerfest in Westminster.
4th of July Madness: We helped both Thornton and Broomfield celebrate Independence Day in style. At the Thornton event alone, we went through almost 300 of our blue Waterslide cocktails and two whole kegs of O'Mcfinnegan's Irish Amber.
All told, we poured over 1,000 beers that night, keeping a line twenty deep most of the evening. Wild, chaotic fun!
Crowd Favorites: Our new Layds BBQ Chip Beer was a massive hit (turns out everyone was getting Layds), alongside the notorious Wooden Dilldo Barrel Aged Pickle Beer.
Fresh Summer Releases 🍺🍋
We’ve rolled out some unforgettable taps lately. A few highlights you might recognize (or need to try immediately):
Glazed Moo Moo: A glazed donut beer. It is delightfully... donutesque.
Bad Girlfriend: Our cheeky apricot Belgian ale.
Bring The King: A rich, reliable porter-ish style ale.
Gilligan’s Island: A crazy-good Coconut Double IPA aged in a Rhum Barrel.
Camel Toe Moe: A Dubai pistachio chocolate brown ale creation.
Blue Rapids: A crisp pilsner with a light touch of real blueberry for a subtle, refreshing finish.
Lemonado: Our big lemon beer (it tastes the way Lemon Pledge smells, in the best way possible).
👉 On Tap Right Now: Camel Toe Moe is ready for you, and Blue Rapids is coming fast... of course! 😉
In the Barrels & On the Horizon 🛢️
We aren't slowing down. Right now, we have some incredible (and slightly insane) barrel-aged experiments resting peacefully in the back:
Rum Barrel Blend: A mashup of our Orenthal James Juicy IPA and a Belgian-style golden ale, aged in a rum barrel.
Whiskey Lemonade: We took our Lemonado and tucked it into a bourbon barrel for a warm, boozy twist.
By Raisin of Insanity: Currently picking up flavor in a rum barrel.
The Desert Lizard: Our salted lime beer, Colowabo, aging nicely in a tequila barrel.
Olive R Twist: Still aging away on actual green olives. Stay tuned!
Looking Ahead to Fall 🎃
Believe it or not, autumn is creeping up! We are already starting to brew six brand-new pumpkin beers for the upcoming season, alongside our classic staple productions and a few crisp fall lagers for a smooth, drinkable taste of the cooler months.
Behind the Scenes at Satire 👥✨
Our team approach to brewing has been firing on all cylinders thanks to Jaxon, Landon, Drak, and Johnny. Brewing is really all about a relentless, obsessive attention to the mundane—and this crew cares deeply, hits every detail, and does a fantastic job keeping your glasses full.
New Look & New Vibes!
Fresh Web Digs: Check out our sleek, modern new website created by Bill Mitchell Marketing at Digital 303!
Under Construction: We have some very cool remodeling projects going on at the taproom right now. Keep your eyes peeled next time you walk in!
Come See Us!
Whether you need a spot for your next meeting with friends, a birthday bash, or just a place to hide from the heat with a barrel-aged pickle beer, we’ve got a seat saved for you.
Come on down to Satire Brewery and Taste the Fun!
